Luv's Potato Soup

4 Cups of Water(Distilled Water Preferred)
2 Medium Potatoes
2 Stalks of Celery
1 Medium Onion
2 Sprigs of Fresh Parsley
1 Or 2 cloves of fresh garlic
Salt to Taste

Scrub and dice potatoes.
Peel and dice onion.
Chop celery into small pieces.
Chop parsley into small bits.
Squeeze garlic through garlic press.

Place all the ingredients into a stainless steel pot and cook until tender.
Remove from heat and allow it to cool naturally or place pot in a couple inches of cold water until it is cool.
Pour the cool mixture into your blender and blend until it is creamy.
Reheat and salt to taste.

p.s.
You can add some red pepper flakes if you are one of those that like it hot.

I promise that you can raise the dead with this soup! Or nearly dead, anyhow!